| Customization: | Available |
|---|---|
| Material: | Enamel |
| Certification: | FDA, LFGB, CE/EU, CIQ, EEC |
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| PRODUCT DESCRIPTION | ADVANTAGE |
| Model No.:BST065 | Service: OEM/ODM/Wholesale/Customize |
| Capacity :3.5/4.0/4.3/6.5L | Thickened Pot Body |
| Overall Dimensions :28*12.5/29*11/30*25*13/34*25.5*13cm | Heated Evenly |
| Material :Enameled Cast Iron | Easy to Clean |
| Heat Source :Hob , Gas , Induction , Ceramic , Halogen | Used for Many Heat Source |
| Wash :Hand wash is recommend | |
| Oven safe :250ºC/ 480°F | |
| Features | |
| Cast iron cookware's ability to withstand and maintain very high cooking temperatures makes it a common choice for searing or frying. Its excellent heat retention makes it a good option for long-cooking stews or braised dishes.Classic cast iron enamel pot, with both appearance and material, offers a delightful experience of life. The advantages of enamel POTS: heat retention and preservation, sauce retention and flavor penetration, as well as gentle pressure cooking.Create an artistic kitchen and enjoy a new and fun cooking experience. Focus on life, starting with a pot: The pot lid serves as a water collection and circulation function, locking the moisture and nutrients of the ingredients inside the pot, restoring the pure flavor of the food. Enamel POTS preheat relatively slowly, and after preheating is completed, a low heat can maintain a relatively stable temperature. The pot body is even made by one-piece molding. The inner wall of the pot can also absorb grease very well. The slightly frosted black enamel surface will gradually form a non-stick layer on the surface as vegetable oil is applied and grease seeps in during daily cooking, becoming less and less sticky with use. Looking at its appearance again, it has the advantages of both beauty and wear resistance.Enamel POTS can make every pot delicious in one pot because they have a very wide range of applications, including cooking methods such as stewing, boiling, braising and roasting. | |
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